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NAME:Lake Agassiz Regional Library
X-WR-CALNAME:Lake Agassiz Regional Library
BEGIN:VEVENT
UID:c1978da3-3114-4120-b8ca-b75f32126aae
SEQUENCE:0
DTSTAMP:20260721T092239Z
DTSTART;TZID=America/Chicago:20240903T120000
DTEND;TZID=America/Chicago:20240903T130000
SUMMARY:Garden Talks with Local Master Gardeners
LOCATION:Detroit Lakes Public Library\nDetroit Lakes Public Library
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Detroit Lakes Public Libra
 ry;X-APPLE-RADIUS=10;X-TITLE=Detroit Lakes Public Library:geo:46.8156241,-
 95.8461446
GEO:46.8156241;-95.8461446
DESCRIPTION:Join Master Gardener Wanda Foley as she introduces the basics 
 of home food preservation. She will cover a brief history\, some of the gu
 idelines\, and various methods of food preservation. .\nhttps://larl.libne
 t.info/event/11151402
X-ALT-DESC;FMTTYPE=text/html:<p>Join us on the first Tuesday of the month 
 for our Master Gardener series\, presented by U of M Extension Becker Coun
 ty Master Gardeners. Master Gardeners are University of Minnesota-trained 
 volunteers whose mission is to educate the public about a variety of horti
 culture subjects using readily-available\, up-to-date research-based infor
 mation. The Master Gardener Program educational effort is designed to enha
 nce the public&rsquo\;s quality of life and to promote good stewardship of
  the environment.</p>\n<p></p>\n<p>September's presentation will cover the
  basics of home food preservation. Foley will cover how&nbsp\;food preserv
 ation began\, the relatively recent home canning advancements\, and why it
  is important to can certain foods using specific methods. Foley will also
  cover other methods of food preservation like drying and freezing.</p>\nh
 ttps://larl.libnet.info/event/11151402
URL;VALUE=URI:https://larl.libnet.info/event/11151402
ATTACH:https://static.libnet.info/images/events/larl/home_food_preservatio
 n.png
END:VEVENT
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