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NAME:Highland Park Public Library
X-WR-CALNAME:Highland Park Public Library
BEGIN:VEVENT
UID:d462bfaf-a426-4a6b-99eb-b0f795900bfc
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DTSTAMP:20261024T045241Z
DTSTART;TZID=America/Chicago:20260623T130000
DTEND;TZID=America/Chicago:20260623T140000
SUMMARY:Simple\, Sustainable\, and Powerfully Delicious Meals
LOCATION:Highland Park Public Library\nHighland Park Public Library
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Highland Park Public Libra
 ry;X-APPLE-RADIUS=10;X-TITLE=Highland Park Public Library:geo:42.1844,-87.
 7966982
GEO:42.1844;-87.7966982
DESCRIPTION:Join us for a virtual event with Sana Javeri Kadri and Asha Lo
 upy about "The Diaspora Spice Co. Cookbook\," with recipes adapted from In
 dia and Sri Lanka's best family spice farms. .\nhttps://hplibrary.libnet.i
 nfo/event/16221063
X-ALT-DESC;FMTTYPE=text/html:<p>Join us for a virtual event with Sana Jave
 ri Kadri and Asha Loupy about their cookbook\, <em>The Diaspora Spice Co. 
 Cookbook</em>\, which celebrates beautiful\, simple\, and seasonal cooking
  with recipes adapted from India and Sri Lanka&rsquo\;s best family spice 
 farms.</p>\n<p>Diaspora Spice Co. sources the most flavorful\, fresh spice
 s in the world from 150 regenerative farms &mdash\;from elders\, indigenou
 s communities\, young changemakers\, and brilliant multi-generational farm
 ing families across India and Sri Lanka who are leading the way in sustain
 able and climate change&ndash\;resistant agriculture. Filled with culinary
  storytelling\, <em>The Diaspora Spice Co. Cookbook</em> highlights these 
 farmers and their spices with profiles and evocative photography\, plus 85
  recipes for simple\, seasonal\, and powerfully delicious meals.</p>\n<p>C
 EO and founder Sana Javeri Kadri and recipe writer Asha Loupy realized tha
 t eating with the people who grow our spices unveils a whole new dimension
  in our cooking. Adapted for a global pantry\, these recipes share the war
 mth of true South Asian home cooking at its truest and tastiest.</p>\n<p>S
 ana and Asha also note which recipes are the most beginner-friendly\, free
 zer-friendly\, good for a dinner party menu (like a Diwali feast!)\, and w
 hich lend themselves to be pantry building blocks\, all for a super easy-t
 o-navigate cookbook.</p>\n<p>About the authors:</p>\n<p>Sana Javeri Kadri 
 is the founder and CEO of Diaspora Co.\, a farm-to-table spice company tha
 t puts equity\, transparency\, and high-quality products at its forefront.
  Sana founded the company in 2017 with just a turmeric blend\; now her com
 pany sources 30 single origin spices from across 150 farms across India an
 d Sri Lanka. A third-generation native of Mumbai\, she now lives in Oaklan
 d\, California.</p>\n<p>Asha Loupy is a recipe developer and writer with m
 ore than a decade of experience in the specialty food industry\, from chee
 se monger to grocery buyer and e-commerce manager. She&rsquo\;s written fo
 r<em> Bon App&eacute\;tit\, Food52</em>\, <em>Epicurious\,</em> and more. 
 She&rsquo\;s based in Oakland\, California.</p>\n<p>Presented with Library
  Speakers Consortium.</p>\n<p>Sponsored by the Friends of the Library.</p>
 \nhttps://hplibrary.libnet.info/event/16221063
URL;VALUE=URI:https://hplibrary.libnet.info/event/16221063
ATTACH:https://static.libnet.info/images/events/hplibrary/LSC_June_Cookboo
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