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VERSION:2.0
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NAME:Essex County Library
X-WR-CALNAME:Essex County Library
BEGIN:VEVENT
UID:96bd4905-22ff-4136-be6f-629e703da469
SEQUENCE:0
DTSTAMP:20260831T085037Z
DTSTART;TZID=America/New_York:20260910T140000
DTEND;TZID=America/New_York:20260910T150000
SUMMARY:Seasonings Cookbook Club
LOCATION:Leamington Branch\nLeamington Branch
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Leamington Branch;X-APPLE-
 RADIUS=10;X-TITLE=Leamington Branch:geo:42.0544271,-82.6000254
GEO:42.0544271;-82.6000254
DESCRIPTION:This month's selection is seasonal ingredients available in Se
 ptember. Registration required..\nhttps://essexcountylibrary.libnet.info/e
 vent/16449581
X-ALT-DESC;FMTTYPE=text/html:<p>Welcome to Seasonings Cookbook Club where 
 we learn\, share and experience the flavours of the seasons.&nbsp\; Each m
 onth we will focus on ingredients available that month\, so we can share a
 nd experience the freshest food that our region has to offer.</p>\n<p>Seas
 onal ingredients for September include: peaches\, muskmelon\, cranberries\
 , artichoke\, corn\, eggplant\, leek\, parsnip \,and pumpkin.</p>\n<p>Part
 icipants can sign out a cookbook to find a recipe with one or more seasona
 l ingredients. To help know what's available you can check out this websit
 e from Foodland Ontario <a href="https://www.ontario.ca/foodland/page/avai
 lability-guide">seasonal availability guide</a>.&nbsp\;</p>\n<p>Make your 
 food submission and bring it in to share with others.&nbsp\; This group di
 scussion will be on the flavours and textures of the food\, the availabili
 ty of the ingredients along with any knowledge you have picked up while co
 oking.&nbsp\;&nbsp\;</p>\n<p>Please bring in your own cutlery and plate fo
 r this program.&nbsp\; Cups will be provided.&nbsp\; Please also bring in 
 your own serving utensils for your dish.</p>\nhttps://essexcountylibrary.l
 ibnet.info/event/16449581
URL;VALUE=URI:https://essexcountylibrary.libnet.info/event/16449581
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