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NAME:Hartford Public Library
X-WR-CALNAME:Hartford Public Library
BEGIN:VEVENT
UID:ba184e8e-c2ff-4461-89d5-5c761ed1abca
SEQUENCE:0
DTSTAMP:20260719T211853Z
DTSTART;TZID=America/New_York:20260818T173000
DTEND;TZID=America/New_York:20260818T193000
SUMMARY:ServSafe Alcohol Server Certification
LOCATION:Downtown\nDowntown
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Downtown;X-APPLE-RADIUS=10
 ;X-TITLE=Downtown:geo:41.7618852,-72.6740629
GEO:41.7618852;-72.6740629
DESCRIPTION:Earn your ServSafe Alcohol Server certification at no cost in 
 this free two-session course. Bars\, restaurants\, taverns\, and private e
 vents need certified alcohol servers. .\nhttps://hplct.libnet.info/event/1
 6764238
X-ALT-DESC;FMTTYPE=text/html:<p><strong>About this course</strong></p>\n<p
  style="padding-left: 30px\;">Serving alcohol responsibly is both a legal 
 requirement and a professional skill. This free two-session course prepare
 s Hartford hospitality and food service workers to serve alcohol safely\, 
 recognize intoxication\, and protect themselves\, their employers\, and th
 eir guests.</p>\n<p><br /><strong>What you will learn</strong></p>\n<ul>\n
 <li>Connecticut alcohol service laws and regulations</li>\n<li>How to iden
 tify and respond to intoxication</li>\n<li>Checking identification and rec
 ognizing fake IDs</li>\n<li>Legal liability for servers\, bartenders\, and
  establishments</li>\n<li>TIPS (Training for Intervention Procedures) comp
 liance</li>\n<li>Responsible service strategies for high-pressure situatio
 ns</li>\n</ul>\n<p><strong>What you will earn</strong></p>\n<ul>\n<li>Part
 icipants who complete both sessions are prepared to sit for the ServSafe A
 lcohol Server exam. This credential is required or preferred by many Conne
 cticut bars\, restaurants\, and event venues.</li>\n<li>Continue your cred
 ential journey</li>\n<li>Workshop graduates are encouraged to join our 1 D
 ay Food Handler course course beginning the next Monday.&nbsp\;</li>\n</ul
 >\n<p><strong>Session format</strong></p>\n<ul>\n<li>Two sessions\, Tuesda
 y and Thursday evenings\, 5:30 PM - 7:30 PM\, Hartford Public Library Cent
 ral Branch (500 Main Street).</li>\n</ul>\n<p><strong>This program is free
  and open to:</strong></p>\n<ul>\n<li>Hartford residents</li>\n<li>Those w
 orking in Hartford</li>\n<li>Anyone opening a Hartford food service-relate
 d business</li>\n<li>Participants must be authorized to work in the United
  States</li>\n<li>No prior ServSafe training required.</li>\n</ul>\n<p><st
 rong>Pre-registration is required.</strong></p>\n<p style="padding-left: 3
 0px\;">To get started\, please complete the online interest form:</p>\n<p 
 style="padding-left: 30px\;"><a href="https://tap.hplct.org/servesafeinter
 est/">https://tap.hplct.org/servesafeinterest/</a></p>\n<p><br /><strong>F
 or additional information contact:</strong></p>\n<p style="padding-left: 3
 0px\;">Wanda Dunaway\, Career Navigator</p>\n<p style="padding-left: 30px\
 ;">(860) 748-4205&nbsp\; |&nbsp\; wdunaway@hplct.org</p>\n<p style="paddin
 g-left: 30px\;"><br />Touria Ghaffari\, ServSafe Instructor</p>\n<p style=
 "padding-left: 30px\;">(860) 490-7188&nbsp\; |&nbsp\; tghaffari@hplct.org<
 /p>\nhttps://hplct.libnet.info/event/16764238
URL;VALUE=URI:https://hplct.libnet.info/event/16764238
ATTACH:https://static.libnet.info/images/events/hplct/ServSafe_Ladder.png
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