Master the art of homemade pie crust in th is deliciously informative baking demonstration. You'll learn how to creat e a tender\, flaky all-butter pie dough\, along with techniques for rollin g\, shaping\, filling\, and decorating a pie\, including how to make a cla ssic lattice crust. Along the way\, the instructor will share expert tips to help you achieve bakery-worthy results at home. Participants will enjoy a sample of freshly baked pie and receive a recipe handout to inspire the ir own holiday baking. \;Includes a pie tasting and a take-home recipe with helpful tips for future baking success.
\nFood Allergies: Food will be used or served in this program. If you have any concerns about fo od allergies or specific dietary restrictions\, please speak with a Librar y staff member before the start of the program.
\nPhotography Policy : By attending Library programs\, you consent to being photographed or rec orded. These images and recordings may be used for promotional materials s uch as the Library&rsquo\;s website\, social media\, and newsletters. Plea se inform a staff member if you do not wish to be photographed or recorded .
\nAccessibility Policy: The Library makes every effort to ensure o ur programs can be enjoyed by all. If you have any concerns about accessib ility or need to request a specific accommodation\, please contact the Lib rary. View our accessibility page at https://gpld.org /accessibility.
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