BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//sebbo.net//ical-generator//EN
NAME:Carmel Clay Public Library
X-WR-CALNAME:Carmel Clay Public Library
BEGIN:VEVENT
UID:31c04233-b580-4e93-ac64-4ba75d87f224
SEQUENCE:0
DTSTAMP:20260824T193434Z
DTSTART;TZID=America/Indiana/Indianapolis:20260920T140000
DTEND;TZID=America/Indiana/Indianapolis:20260920T153000
SUMMARY:Cookbook Conversations
LOCATION:Main Library\nMain Library
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Main Library;X-APPLE-RADIU
 S=10;X-TITLE=Main Library:geo:39.978028,-86.121873
GEO:39.978028;-86.121873
DESCRIPTION:Join us for a panel discussion with the authors of four popula
 r cookbooks. Registration is required..\nhttps://carmel.libnet.info/event/
 17268368
X-ALT-DESC;FMTTYPE=text/html:<p>Maegan Brown\, author of <em>Celebration B
 oards</em></p>\n<p style="padding-left: 30px\;"><em>Celebration Boards</em
 > is a 228-page cookbook by entertaining expert and bestselling author Mae
 gan Brown\, known as The BakerMama. Released in September 2026\, the book 
 features 50 all-new\, creative food boards designed to turn holidays\, fam
 ily dinners\, and parties into special events using accessible ingredients
  and step-by-step instructions</p>\n<p>Paula Haney\, author of <em>Breakfa
 st Bakes</em></p>\n<p style="padding-left: 30px\;">The owner of the legend
 ary Hoosier Mama Pie Company turns breakfast into an art form with this go
 -to guide for baking scones\, muffins\, and other morning favorites.&nbsp\
 ;In the fifteen years since Paula Haney started Hoosier Mama Pie Company\,
  it has become both a local favorite and national destination\, widely reg
 arded as one of the top pie shops in the country. But not everyone wants p
 ie for breakfast\, and after opening an Evanston location that opened at 6
 :30 a.m.\, Haney and her team began to dream up new sweet and savory bakes
  for the perfect morning.&nbsp\;</p>\n<p>Auyon &amp\; Jyoti Mukharji\, the
  mother &amp\; son duo behind <em>Heartland Masala</em></p>\n<p style="pad
 ding-left: 30px\;"><em>Heartland Masala</em>&nbsp\;pairs 99 recipes from I
 ndian cooking instructor Jyoti Mukharji with cultural and historical essay
 s by her son Auyon Mukharji. An effervescent celebration of Indian cuisine
  and the American immigrant experience\, this beautiful cookbook is playfu
 l\, informative\, and utterly original.&nbsp\;Filled with rich storytellin
 g\, stunning visuals\, and a blend of modern and traditional dishes\, this
  book is both a heartfelt portrait of one Midwestern family and a practica
 l guide to cooking incredible Indian meals at home.</p>\n<p>Sonja &amp\; A
 lex Overhiser\, the husband &amp\; wife authors of <em>A Couple Cooks</em>
 </p>\n<p style="padding-left: 30px\;">Sonja and Alex Overhiser of the popu
 lar food blog&nbsp\;A Couple Cooks&nbsp\;share their lifehacks for a stron
 g partnership. Their top secret? Cooking together.&nbsp\;With over 100 rec
 ipes for all occasions\, from everyday dinners and large gatherings to int
 imate dinners for two\, <em>A Couple Cooks</em> is designed to make meal p
 lanning and prep a stress-free and enjoyable experience. With designated r
 oles for each partner\, each recipe is crafted to be made lovingly by two.
 </p>\n<p>This will be a panel discussion where each author has the opportu
 nity to talk about their book and experiences as a chef. Book sales and si
 gning will follow the discussion. Registration is required.</p>\n<p>Presen
 ted by the Carmel Clay Public Library Foundation.</p>\n<p></p>\nhttps://ca
 rmel.libnet.info/event/17268368
URL;VALUE=URI:https://carmel.libnet.info/event/17268368
ATTACH:https://static.libnet.info/images/events/carmel/Cookbook_Conversati
 ons_Communico.jpg
END:VEVENT
END:VCALENDAR