Create a coordinated collection of beautif ul\, functional sushiware using approachable slab-building techniques\, no pottery wheel required. This is the second part of this series\, you will need to have attended the previous workshop to attend this one.
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ATURDAY\, NOVEMBER 28: CREATE
During the main workshop\, participants
will transform slabs of clay into two or three rectangular sushi and serv
ing trays\, along with a coordinating dipping sauce dish. You&rsquo\;ll le
arn how to roll and compress clay\, refine edges\, add raised feet\, incor
porate texture and carefully shape each piece to reduce warping during fir
ing.
SATURDAY\, DECEMBER 12: GLAZE
After the pieces hav
e been bisque-fired\, participants will return for a follow-up glazing ses
sion. Choose from a curated palette of food-safe glazes and learn simple t
echniques that highlight the form\, texture and handmade character of your
collection.
SATURDAY\, DECEMBER 19: DELIVERY
Following
the final glaze firing\, each completed sushiware collection will be care
fully packaged and delivered &mdash\; just in time for holiday entertainin
g or gift-giving.
Each participant creates:
&b
ull\; Two to three rectangular sushi or serving trays
&bull\; One coo
rdinating dipping sauce dish
No previous ceramics experience
is necessary. Clay\, food-safe glazes\, tools\, two kiln firings and deli
very of the completed work are included.
Appropriate for adu
lts. This program will be hosted in English. Space is limited\; registrati
on is required. Visit our online calendar to sign up today. This is the se
cond part of this series\, you will need to have attended the previous wor
kshop to attend this one.
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