Fun to look at and easy to use\, this uniq ue combination of cookbook and graphic novel is the ideal introduction to cooking Korean cuisine at home. Robin Ha&rsquo\;s colorful and humorous on e-to three-page comics fully illustrate the steps and ingredients needed t o bring more than sixty traditional (and some not-so-traditional) dishes t o life.
\nIn these playful but exact recipes\, you&rsquo\;ll learn h ow to create everything from easy kimchi (mak kimchi) and soy garlic beef over rice (bulgogi dupbap) to seaweed rice rolls (gimbap) and beyond. Frie ndly and inviting\, Cook Korean! is perfect for beginners and seasoned coo ks alike.
\nEach chapter includes personal anecdotes and cultural in sights from Ha\, providing an intimate entry point for those looking to tr y their hand at this cuisine.
\nRegister today to discover how easy\ , approachable\, and fun authentic Korean cooking can be!
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About the Author: \;
\nRobin Ha is the New York Times be stselling author and illustrator of Cook Korean!: A Comic Book with Recipe s\, as well as the graphic novel memoir Almost American Girl and historica l fantasy graphic novel The Fox Maidens. Her comics and illustrations have also appeared in various publications\, including The Washington Post and The Los Angeles Times\, as well as in anthologies highlighting Asian Amer ican culture: Rise: A Pop History of Asian America from the Nineties to No w\, New Frontiers: The Many Worlds of George Takei\, and Shattered: The As ian American Comics Anthology (Secret Identities). Robin grew up reading a nd drawing comics. At fourteen she moved to the United States from Seoul\, Korea. She studied illustration at Rhode Island School of Design. She now lives in Virginia.
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