BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//sebbo.net//ical-generator//EN
NAME:OCLS
X-WR-CALNAME:OCLS
BEGIN:VEVENT
UID:5b9712ed-17d9-452e-bdae-ee70a27f9e4e
SEQUENCE:0
DTSTAMP:20260717T051422Z
DTSTART;TZID=America/New_York:20200716T121500
DTEND;TZID=America/New_York:20200716T130000
SUMMARY:Virtual Event: Let's Do Lunch- Salt and Pepper Shrimp
LOCATION:Online\nOnline
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Online;X-APPLE-RADIUS=10;X
 -TITLE=Online:geo:0,0
GEO:0;0
DESCRIPTION:Join us\, live on Zoom\, as Library Staff cook a quick lunch f
 or the family. We will be cooking Salt and Pepper Shrimp..\nhttps://ocls.l
 ibnet.info/event/4375937
X-ALT-DESC;FMTTYPE=text/html:<p>Let&rsquo\;s Do Lunch: Salt and Pepper Shr
 imp</p>\n<p>To cook along with us\, please have the following ingredients 
 prepped:</p>\n<p>Ingredients: (2-3 Servings)&nbsp\;</p>\n<p>2-3 tablespoon
 s of Wondra Flour (May be substituted with regular Flour)</p>\n<p>1 large 
 egg</p>\n<p>1 teaspoon of garlic salt (preferably Morton's Garlic Sea Salt
 )</p>\n<p>1/4 teaspoon of five spice powder</p>\n<p>1/4 teaspoon white pep
 per</p>\n<p>Pinch of coconut sugar (maybe substituted with white sugar)</p
 >\n<p>1 Jalapeno\, seeded and diced</p>\n<p>1 Scallion\, roughly chopped</
 p>\n<p>1lbs of shrimp\, preferably medium to large size (suggested sizes 2
 6/30\,21/25\, 16/20) defrosted\, rinsed\, and drained</p>\n<p></p>\n<p>Thi
 s is a Virtual Event hosted through Zoom. You will receive an email with a
  link to access the Zoom before the event from your event host. Zoom log-i
 n information will be shared no later than one hour before start of event.
 </p>\n<p>A computer with access to the internet and speakers or headsets a
 re required. A webcam and microphone are suggested to fully participate.&n
 bsp\;</p>\n<p>If using a mobile device\, Android and iOS users must instal
 l the Zoom App (App Store | Play Store). However\, please note interactivi
 ty may be limited. Additional information will be included in the email fr
 om your event host.&nbsp\;</p>\n<p>Recommended Audience: Adults.</p>\nhttp
 s://ocls.libnet.info/event/4375937
URL;VALUE=URI:https://ocls.libnet.info/event/4375937
ATTACH:https://static.libnet.info/images/events/ocls/Fork_and_Spoon.jpg
END:VEVENT
END:VCALENDAR