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NAME:Indianapolis Public Library 
X-WR-CALNAME:Indianapolis Public Library 
BEGIN:VEVENT
UID:6e202f2f-df32-498b-afbe-2f9337d18486
SEQUENCE:0
DTSTAMP:20261005T082722Z
DTSTART;TZID=America/Indiana/Indianapolis:20210420T190000
DTEND;TZID=America/Indiana/Indianapolis:20210420T200000
SUMMARY:Simple and Affordable Plant-Based Cooking Workshop
LOCATION:Online\n<p>This is an online event.</p>
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=<p>This is an online event
 .</p>;X-APPLE-RADIUS=10;X-TITLE=Online:geo:39.8007869,-86.1584839
GEO:39.8007869;-86.1584839
DESCRIPTION:Learn to make vegan pickle pasta salad that will win over ever
 yone at the cookout this summer! Join Kyle and Amanda Reninger\, owners of
  the vegan food company Sea Salt & Cinnamon. .\nhttps://indianapolis.libne
 t.info/event/5030806
X-ALT-DESC;FMTTYPE=text/html:<p>This event is being presented as a video o
 n The Indianapolis Public Library's <a href="https://www.facebook.com/indy
 pl/">Facebook</a> page and <a href="https://www.youtube.com/channel/UCmmPG
 TJTRuJ5HM5Gqzz4k5A">YouTube</a> page and will be available for viewing for
  30 days following its premiere date.</p>\n<p>For over six years Kyle and 
 Amanda have provided delicious treats and savory eats all over the state o
 f Indiana. Their mission is to invite others into compassion not only for 
 humans\, but also for the animals we share this planet with. Follow them o
 n social media to join in on the fun.</p>\n<p></p>\nhttps://indianapolis.l
 ibnet.info/event/5030806
URL;VALUE=URI:https://indianapolis.libnet.info/event/5030806
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