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NAME:Aurora Public Library District
X-WR-CALNAME:Aurora Public Library District
BEGIN:VEVENT
UID:b5fb1b0a-dc77-442d-820f-a0d3c89e8f53
SEQUENCE:0
DTSTAMP:20260923T080820Z
DTSTART;TZID=America/Chicago:20220830T180000
DTEND;TZID=America/Chicago:20220830T193000
SUMMARY:Starting Your Own Food Business 
LOCATION:Santori Library\nSantori Library
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Santori Library;X-APPLE-RA
 DIUS=10;X-TITLE=Santori Library:geo:41.757176,-88.319902
GEO:41.757176;-88.319902
DESCRIPTION:Interested in launching your own food business? Learn what you
  need to know about industry regulations and kitchen requirements\, pricin
 g your products\, building your brand\, and more..\nhttps://aurora.libnet.
 info/event/6743930
X-ALT-DESC;FMTTYPE=text/html:<p>Do you have a special recipe for a food pr
 oduct and want to launch a business selling your products? There are a lot
  of things food entrepreneurs need to know about the food industry before 
 getting started! Sybil Ege\, CEO of The Business of Food\, will help you u
 nderstand how to start your business on the right foot and plan a path to 
 run it successfully.</p>\n<p>In this workshop\, you will learn what you'll
  need to commercialize your favorite bakery\, candy\, or other food produc
 ts while complying with cottage laws\, kitchen requirements\, and more.</p
 >\n<p>Sybil will discuss:&nbsp\;</p>\n<ul>\n<li>General Rules and Regulati
 ons for Small Businesses</li>\n<li>Illinois Cottage Law for Home Kitchen U
 sers</li>\n<li>Commercial Kitchen Users</li>\n<li>Retail vs. Wholesale</li
 >\n<li>Selecting Distribution Channels</li>\n<li>Pricing Products</li>\n<l
 i>Building Your Brand</li>\n</ul>\n<p>You will also learn about The Busine
 ss of Food\, Sybil's kitchen incubator\, and its food business curriculum.
 </p>\n<p><strong>This workshop is co-sponsored by the Illinois SBDC at Wau
 bonsee Community College and the Women&rsquo\;s Business Development Cente
 r.</strong><strong></strong></p>\n<p><strong></strong></p>\n<p><strong>SPE
 AKER BIO: Sybil Ege<br /></strong>Sybil Ege is the CEO and Co-Founder of T
 he Business of Food\, LLC\, located in Sycamore\, IL. She has extensive ex
 perience building businesses. Throughout her corporate career\, she grew a
  company from 12 employees to over 850. She has served as a center directo
 r for the Illinois Small Business Development Center and a business coach 
 at the Next Level Northwest business accelerator. Sybil's specialties are 
 business planning\, marketing\, and franchising\, but she mostly loves wat
 ching other entrepreneurs bloom into successful business owners.</p>\n<p><
 /p>\nhttps://aurora.libnet.info/event/6743930
URL;VALUE=URI:https://aurora.libnet.info/event/6743930
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