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NAME:Roxbury Public Library
X-WR-CALNAME:Roxbury Public Library
BEGIN:VEVENT
UID:71b4c9f3-abc2-44f7-8f4b-949c725fc302
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DTSTAMP:20260812T060918Z
DTSTART;TZID=America/New_York:20230321T160000
DTEND;TZID=America/New_York:20230321T170000
SUMMARY:Virtual Author Talk- Jernard A. Wells
LOCATION:Roxbury Public Library\nRoxbury Public Library
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Roxbury Public Library;X-A
 PPLE-RADIUS=10;X-TITLE=Roxbury Public Library:geo:40.8691069,-74.6385065
GEO:40.8691069;-74.6385065
DESCRIPTION:Sign up for an exciting virtual chat with the author of your f
 avorite book..\nhttps://roxburylibrary.libnet.info/event/7905143
X-ALT-DESC;FMTTYPE=text/html:<p>A talk that will leave you starving for mo
 re! Join us as we chat with celebrity chef Jernard Wells about his newest 
 cookbook&nbsp\;Southern Inspired: More Than 100 Delicious Dishes from My A
 merican Table to Yours.</p>\n<p>Delicious and inventive recipes that remix
  the traditional flavors and classic dishes of Southern food and celebrate
  African-American culinary contributions to tables worldwide&mdash\;from t
 he host of&nbsp\;CLEO TV&rsquo\;s&nbsp\;New Soul Kitchen.&nbsp\;After grow
 ing up in Mississippi\, Jernard Wells brought the familiar dishes and bold
  flavors of the South along his culinary journey to become a chef\, restau
 rateur\, and TV host. With&nbsp\;Southern Inspired\, Jernard continues his
  journey&mdash\;retracing the steps of generations of African American coo
 ks whose creations have contributed to global kitchen tables since slavery
 . Southern food defines American food at large\, and Chef Jernard takes it
  to a whole new level while still honoring its roots. Chef Jernard also br
 ings in flavors from the Caribbean\, Latin America\, Asia\, and Europe\, a
 lways with his signature Southern flair. This cookbook shares 100 recipes 
 that are approachable for both beginners and more experienced cooks.</p>\n
 <p>About the Author:&nbsp\;Jernard Wells is an Award Winning TV Host/Celeb
 rity Chef/Bestselling Cookbook Author. He is the host of "New Soul Kitchen
 " &amp\; "New Soul Kitchen Remix" on&nbsp\;CLEO TV&nbsp\;and is well-known
  for appearing on numerous cooking shows on&nbsp\;Food Network &amp\; Cook
 ing Channel&nbsp\;over the last decade.&nbsp\;Wells has worked with&nbsp\;
 Tyler Perry\,&nbsp\;NBA Allstar Brandon Ingram\,&nbsp\;Lady Antebellum\,&n
 bsp\;Tom Joyner\,&nbsp\;New Edition&nbsp\;&amp\;&nbsp\;BBD.&nbsp\; He has 
 been featured on "Today Show"\, &ldquo\;Good Morning America&rdquo\;\,&nbs
 p\;PEOPLE\, "Steve Harvey Morning Show"\,&nbsp\;&ldquo\;The Rickey Smiley 
 Morning Show&rdquo\;\,&nbsp\;ESSENCE\, &ldquo\;Daily Blast Live&rdquo\;\,&
 nbsp\;USA Today\,&nbsp\;Lifetime\,&nbsp\;Oprah Winfrey Network&nbsp\;to na
 me a few. The&nbsp\;James Beard House&nbsp\;Honored Chef is affectionately
  called "The Family Chef" because he loves using food to promote positive 
 family images. He and his wife of 25 years have 9 children and live in the
  Atlanta area.&nbsp\; All 6 of his books\, sauces &amp\; spices are availa
 ble on&nbsp\;www.hautecuisine.store. Follow him on all his verified social
  media pages at @ChefJernard</p>\n<p>Register online or by calling the lib
 rary at (973) 584-2400.</p>\nhttps://roxburylibrary.libnet.info/event/7905
 143
URL;VALUE=URI:https://roxburylibrary.libnet.info/event/7905143
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