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NAME:Fayetteville Public Library
X-WR-CALNAME:Fayetteville Public Library
BEGIN:VEVENT
UID:ded10a72-7c0b-419a-9a81-dc2073d8cdde
SEQUENCE:0
DTSTAMP:20260718T044052Z
DTSTART;TZID=America/Chicago:20230920T130000
DTEND;TZID=America/Chicago:20230920T170000
SUMMARY:Level Up: ServSafe® Food Handler Certification *
LOCATION:Fayetteville Public Library\nFayetteville Public Library
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Fayetteville Public Librar
 y;X-APPLE-RADIUS=10;X-TITLE=Fayetteville Public Library:geo:36.0615332,-94
 .1649741
GEO:36.0615332;-94.1649741
DESCRIPTION:Earn your ServSafe® Food Handler Certificate and get your c
 ulinary career off on the right foot!.\nhttps://faylib.libnet.info/event/9
 195688
X-ALT-DESC;FMTTYPE=text/html:<p>Are you intrigued by the prospect of enter
 ing the culinary industry or eager to enhance your professional qualificat
 ions?</p>\n<p>Enroll in our complimentary certification course where you w
 ill delve into the realm of kitchen safety. Join Chef Amon as you obtain y
 our food safety certification!</p>\n<p>Throughout the course\, we will exp
 lore various essential topics\, including:</p>\n<ul>\n<li>Kitchen safety p
 rotocols</li>\n<li>Prevention of foodborne illnesses</li>\n<li>Maintaining
  appropriate cooking\, holding\, and storage temperatures</li>\n<li>And mu
 ch more!</li>\n</ul>\n<p><strong>This is a one-day course with exam provid
 ed. Attendance at multiple sessions is NOT required for certification.&nbs
 p\;</strong></p>\n<p>The ServSafe&reg\;&nbsp\;program is developed by the 
 National Restaurant Association with the help of foodservice industry expe
 rts.</p>\n<p>This programming is being developed in partnership with the C
 ity of Fayetteville's Department of Economic Vitality utilizing appropriat
 ed ARPA funding.&nbsp\;</p>\nhttps://faylib.libnet.info/event/9195688
URL;VALUE=URI:https://faylib.libnet.info/event/9195688
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