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VERSION:2.0
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NAME:Memorial Hall Library
X-WR-CALNAME:Memorial Hall Library
BEGIN:VEVENT
UID:15e15a26-b1c3-4826-835e-e43f5a64bfb5
SEQUENCE:0
DTSTAMP:20260806T134613Z
DTSTART;TZID=America/New_York:20231205T190000
DTEND;TZID=America/New_York:20231205T200000
SUMMARY:Baking Demo with Chef Erin Jeanne McDowell on Zoom
LOCATION:MHL Virtual Programs\nMHL Virtual Programs
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=MHL Virtual Programs;X-APP
 LE-RADIUS=10;X-TITLE=MHL Virtual Programs:geo:42.6568137,-71.1414167
GEO:42.6568137;-71.1414167
DESCRIPTION:We are so pleased to welcome Chef and Cookbook Author Erin Jea
 nne McDowell to our virtual stage! Erin will demonstrate how to make one o
 f her favorite recipes and then will have some time for a Q&A..\nhttps://m
 hl.libnet.info/event/9311231
X-ALT-DESC;FMTTYPE=text/html:<p>About <a href="https://www.erinjeannemcdow
 ell.com/">Erin Jeanne McDowell</a>:</p>\n<p>Erin fell deeply in love with 
 baking at 14 years old\, and has never looked back!!!&nbsp\;</p>\n<p>Her b
 aking journey started in her mom and grandma&rsquo\;s kitchens\, then led 
 her to her first bakery job at 16. Then\, she headed off to study at The C
 ulinary Institute of America. Her goal was to learn and devour as much as 
 she could\, and then share it - however possible - all in the hopes that s
 he could help other people discover that they love baking\, too.&nbsp\;</p
 >\n<p>Today\, Erin combines professional training + a deep love of teachin
 g to develop recipes\, write cookbooks\, and make instructional baking vid
 eos. She is ringing in more than ten years working in both digital and pri
 nt food media. Her work has appeared in The New York Times\, The Washingto
 n Post\, Food Network\, Bon Appetit\, Food52\, and more.&nbsp\;Her first b
 ook\, The Fearless Baker (2017) was named one of the Best Baking Books of 
 the year by the New York Times. Her second\, The Book on Pie\, (2020) is a
  New York Times Bestseller. Erin's latest\, Savory Baking (2022) is about 
 baking beyond sweets - for breakfast\, dinner\, and everything in between!
 &nbsp\;</p>\n<p>She also hosts the award-winning series Bake it Up a Notch
  on Food52\, where she shares deep-dives into baking methods and troublesh
 oots common mistakes.</p>\n<p>This program is in partnership with Ashland 
 Public Library.</p>\nhttps://mhl.libnet.info/event/9311231
URL;VALUE=URI:https://mhl.libnet.info/event/9311231
ATTACH:https://static.libnet.info/images/events/mhl/12.05.23_Baking_Demo.p
 ng
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